Saturday 26 January - Monday 28 January
The Great Australian BBQ is coming to The Station.
This Australia Day long weekend, we’re celebrating with premium Australian beef, pork & lamb. Spend your afternoon relaxing in our courtyard and enjoy a range of Australian barbecue classics.
Sausages, pork & fennel, beef or lamb sausage in bread with beer braised onions and sauce $5
Wagyu burger, beef patty in milk bun with salad and béarnaise $10
Add a Hawthorn Little Beauty Aussie Ale 375ml for $5
Available in the courtyard from 12pm – 5pm.